What Is The UK’s Best Baker's Rack?
If you want a specific place to store all of your baking utensils, pans, ingredients and accessories, a baker’s rack is a great option. There are a lot of different designs to choose from, so we’ve put together this article featuring the best baker’s racks on the market. Take a look and discover the best way to organise your kitchen.
Baker's Rack Reviews
Baker’s Rack Buyer’s Guide
A baker’s rack is an incredibly practical addition to any kitchen, helping you to make the most of unused space and giving you a spot for all those bits and bobs that you haven’t found a home for. Whether it’s appliances like a microwave or coffee machine, or all your favourite oils, herbs and spices, there are few purchases more functional than a baker’s rack!
Not sure what to look for when it comes to the best baker’s rack? Take a look at this buyer’s guide.
Material
Most baker’s racks are made from a combination of metal and particle board or wood. Metal is often used for the frame, as this is sturdy and long-lasting. Particle board or wood is generally used for shelving, as this gives the rack a more homely style.
Baker’s racks made from particle board will likely be cheaper than those made from wood, but they may not have as high a weight capacity. Wooden baker’s racks are stronger, with a more rustic look. Wooden racks can be heavy, but they are extremely durable.
If you prefer an industrial look, you can’t go wrong with a metallic baker’s rack. These are often made from steel although they may have glass or marble accents.
Dimensions
It’s important that your baker’s rack will fit in your kitchen or pantry, so ensure you measure the space you have available before you buy.
Racks are available in a huge range of sizes. Those designed to sit over the microwave or on your kitchen worktop are the best for smaller space, and they help to make the most of unused vertical space.
Larger freestanding baker’s racks can be stored at the end of an island or worktop. These take up more space but have a lot more storage, making them perfect for larger kitchens with a lot of unused floorspace.
Design
Baker’s racks are available in a range of designs, and the design will often dictate both the look and the amount of storage. For smaller kitchens, a rack designed to sit on your worktop is a great option. These are compact but very practical.
Baker’s racks are available in both modern and more traditional designs. Those made from metal are contemporary and industrial, especially if accented with darker wood. Brighter finishes are more traditional, and these bring a bright and airy feel to any kitchen.
An important design feature is adjustable feet. These will keep your rack stable and secure on uneven flooring such as kitchen tiles.
Durability
Of course, durability is important, as a baker’s rack that collapses under the weight of your cookbooks is no good! Those made from solid wood with a metal frame tend to be the most durable, as well as racks made from solid steel.
Particle board shelving tends to be a little less durable, but as long as you don’t exceed the weight capacity, you should find your rack lasts a very long time. For added reassurance, look for a rack with a waterproof and anti-scratch finish.
Shelves & Units
Large wooden or metal baker’s racks will boast an incredible amount of storage, often with concealed wire racks and hooks for your utensils. Some contain additional storage such as baskets and drawers which can be used to store cooking utensils, cutlery, table mats and more.
Small baker’s racks may have just 2 or 3 tiers. While these can’t be used to store bulky items like microwaves or other appliances, they are perfect for an extensive spice collection!