In this guide we’ll look at the best chocolate moulds.
We’ve compared material, design, dimensions and cost
to give you our top recommendations.
What is the Best Chocolate Mould?
More Detailed Chocolate Mould Reviews
Mighty-X 6 Pack Silicone Chocolate Moulds Review
The Mighty-X Silicone Chocolate Mould is the best silicone chocolate mould on the market. Available as a set of 6 moulds with capacity for 90 chocolates in a variety of shapes, this chocolate mould allows you to make beautiful treats for your nearest and dearest.
These chocolate moulds come with a 5 recipe ebook, while the high grade silicone construction ensures your creations are easy to release from the moulds. Enjoy smiley face, star, swirl, flower and heart shaped treats.
These moulds are very easy to clean in the dishwasher after use. If you’re looking for the best chocolate mould in varying shapes, the Mighty-X Silicone Chocolate Moulds are our top recommendations!
Decora Chocolate Mould Hemisphere Review
The Decora Chocolate Mould Hemisphere is the best chocolate mould for luxurious treats, making delicious truffle sized treats for your loved ones. Each chocolate will have a perfect 25mm diameter, and there’s space for 18 little chocolate treats.
This mould is easy to use, made from polycarbonate that aids shine and perfect shaping. It’s easy to remove the chocolate from the mould, and the mould is easy to clean after use.
If you’re looking for the best chocolate mould for luxurious round chocolates, the Decora Chocolate Mould Hemisphere is our top recommendation!
homEdge Break-Apart Chocolate Mould Set Review
The homEdge Break-Apart Chocolate Mould Set is the best chocolate mould for making your very own chocolate bars. While shop-bought chocolate bars have their place, there’s nothing quite like a homemade chocolate bar, and these silicone moulds make the process easy. They come with indentations so your chocolate will break apart into pieces easily.
If you’re feeling a little healthier, these moulds can also be used to make energy bars, and they come in a set of 4, so you’ll have enough for all the family. Each mould is oven, fridge and dishwasher safe, with a high temperature resistance. The flexible construction makes it easy to release the chocolate from the moulds.
If you’re looking for the best chocolate moulds for homemade chocolate bars, the homEdge Break-Apart Chocolate Mould Set is our top recommendation!
Geeke 3D Diamond Heart Chocolate Mould Review
The Geeke 3D Diamond Heart Chocolate Mould is the best mould for chocolate for that special someone! With 8 different heart shaped cavities, you can treat loved ones on Christmas Day, birthdays and Valentine’s Day.
This 3D cake mould is easy to both clean and store. It’s made from soft and flexible silicone that makes your chocolates easy to release after cooling. The chocolate simply pops out, and they can be decorated while still in the mould.
If you’re looking for the best heart shaped chocolate moulds, the Geeke 3D Diamond Heart Chocolate Mould is the one for you!
Silikomart Silicone Semi-Sphere Chocolate Mould Review
The Silikomart Silicone Semi-Sphere Chocolate Mould is the best chocolate mould for delicious and stylish half sphere shaped chocolates. Whether you’re creating a Christmas chocolate box for a loved one, or you fancy a small sweet treat to have with your evening tea, this silicone chocolate mould makes the process fuss-free.
Made from flexible silicone, it’s easy to pop the chocolates out of the mould once you’ve finished, while the support ring gives the mould great stability. Your finished chocolates will be perfectly formed and easy to decorate, measuring 50mm across.
If you’re looking for the best half sphere chocolate mould, the Silikomart Silicone Semi-Sphere Chocolate Mould is our top recommendation!
Chocolate Mould Buyer’s Guide
Homemade chocolates are a luxurious treat, and for perfectly formed chocolates, a chocolate mould is essential. Allowing you to make perfectly shaped and professional looking chocolates, a silicone chocolate mould is a must-have for chocoholics!
Not sure what to look for when it comes to the best chocolate moulds? Check out this buyer’s guide.
Most chocolate moulds are made from silicone. This is non stick, easy to clean and allows you to simply pop the chocolates out without damage. Silicone is also easy for children to use, as it cools quickly once removed from the heat.
Polycarbonate is another great option. This is affordable, easy to use and naturally very durable. Traditional bakeware materials like carbon steel can also be used. These usually come with a non stick layer and are great quality.
Chocolate moulds come in a variety of shapes and sizes. If you’re looking to show a loved one you care, heart shaped chocolate moulds are a great option. Flowers, smiley faces and stars are playful and great for kids.
For a luxurious chocolate-box style homemade chocolate, a mould with sphere shaped cavities is a great option.
Chocolate moulds are available in a range of sizes, making a variety of sizes of chocolates! Sphere shaped chocolates may have a diameter of between 25 and 50mm, while heart shaped moulds are often bigger. Moulds with space for 8 chocolates or fewer are smaller (so better able to fit in the fridge!), while those with more cavities are perfect if you plan on making lots of individual chocolates.
Chocolate Moulds FAQ
How to use a chocolate mould?
Using a chocolate mould is extremely easy. To start, melt your chocolate and once it’s fully melted, keep it at a temperature of around 45 degrees. Stirring it constantly, allow it to cool to around 32 degrees.
Pour the melted chocolate into your mould, then scrape off excess chocolate. Allow the chocolate to cool in the freezer. It should be ready to pop out of the mould within an hour. Wipe off excess moisture and decorate.
Creating luxurious treats for your loved ones is easy with a quality chocolate mould. For its great value for money, range of shapes and free ebook, the Mighty-X Silicone Chocolate Mould is our top recommendation.