What Is The UK’s Best Ham Knive?
In this guide we’ll take a look at the best ham knives.
I’ve compared blade length, blade material, grip and cost
to give you my top recommendations.
Ham Knive Reviews
Ham Knife Buyer’s Guide
A quality cut of meat deserves the very best utensils, and a ham knife is the best tool for the job. A ham knife boasts a long and thin blade that allows you to slice in one motion. They can be used for a variety of meats, and there are lots available, to suit a range of budgets.
Blade Length
Most ham knives have a blade between 7” and 14”, perfect for large cuts of meat at dinner parties. Blades that are too short won’t be able to handle large cuts of meat, while those that are too long can be awkward to use.
If you’re handling large cuts of meat, a longer blade is a better option. For smaller cuts, opt for a shorter blade.
Blade Material
Most ham knives have a blade made from high carbon stainless steel, which gives it strength, stain resistance and corrosion resistance. Stainless steel is also very easy to maintain. Ideally, the blade should be slightly flexible with a thin cross section. Blades with too much flex are likely to break, while those that are too stiff can be trickier to control.
Grip
The handle is highly important, especially with time-consuming, large cuts of meat. The handle should be grippy, comfortable and balanced with the blade. A slippery or uncomfortable handle will lead to fatigue if used for long periods of time, and they can be less safe.
Design
Most ham knives are either forged or stamped, both of which have their own advantages. Stamped blades are lighter, generally more flexible and use fewer materials. They are usually cheaper than forged knives.
The handle’s material is also important. Most are made from lightweight polypropylene, although steel, wood and resin are also good options. Both polypropylene and steel handles are usually dishwasher safe, while wooden handles are slightly harder to clean.
Conclusion
A slicing knife makes a great gift for enthusiastic cooks, and there’s a huge range of quality knives to suit a variety of budgets. For its outstanding craftsmanship, premium quality and durability, the Dalstrong Ham Slicing and Carving Knife is my top recommendation.