What Is The UK’s Best Oyster Knive?
Are you a fan of oysters? Do you sometimes have trouble opening them up to enjoy the delicious seafood delicacy inside? Don’t worry, because with an oyster knife in hand, you can now unlock the tasty meat within. In this article, we will be looking at some of the best oyster knives on the market today and exploring why having one is beneficial for anyone who enjoys indulging in seafood. Let’s get started!
Oyster Knive Reviews
Oyster Knife Buyer’s Guide
Any oyster lover will know the importance of a good oyster knife. While the professionals can seemingly open hundreds of oysters with whatever tool they have in front of them, those with less experience need the assurance of the best oyster knife they can find.
There’s a huge range of oyster knives on the market, in a range of shapes, sizes and designs. Not sure what to look for when it comes to the best oyster knife? Take a look at this buyer’s guide.
Blade Length
Ideally, the blade should be around 3” long, although longer options are available. A shorter blade is best for oysters as it offers great control, without hunting your hands. Some blades have rounded tips, while others are tapered.
Handle Material
The handle is almost as important as the blade, especially if you’re going to be opening a lot of oysters at once. Wooden handles tend to offer the best grip, and they are also the most stylish. The downside to wooden handles is that they can be tricky to clean and are rarely dishwasher safe.
Plastic handles are a cheaper option, and they have the added benefit of being dishwasher safe. Stainless steel is long-lasting and stylish, but can be slippery when wet.
Whatever handle material you opt for, the knife should be well balanced, comfortable and ergonomic.
Design
Oyster knives come in a range of designs, so it comes down to choosing what you prefer. Balance is one of the most important things to look out for. Those designed by a recognised brand are normally best balanced, while cheaper options may be less comfortable to use.
The blade of the knife doesn’t need to be particularly sharp, but it does need to be tough and durable. Ensure the blade is corrosion resistant.
Many oyster knives come with a knife guard. This can help protect your hand while you open the oyster, although many people find they prefer to wear a cut-resistant glove. Some oyster shucking knife sets come with gloves included.