What Is The UK’s Best Pasta Making Machine?
Fresh pasta is one of life’s little luxuries. When you go to an Italian restaurant and know that they’ve made their pasta from scratch, the difference is immediately noticeable. So, wouldn’t it be great to be able to recreate this handmade quality at home? Luckily, this is easily done using a pasta maker! In this article, we’ll take a look at the best pasta making machines on the market, making it easy to create fresh, delicious pasta from the comfort of your own home.
Pasta Making Machine Reviews
Pasta Machine Buyer’s Guide
Feeling inspired to make your own fresh pasta? That’s great, but before you do that, check out these handy hints when it comes to buying your perfect pasta machine!
Design
There’s good reason for why the pasta machine hasn’t changed much over the decades. Look for the standard rectangular design, twin rollers and an adjustable thickness gauge. These units will usually have a single turning handle for use on both the main body, and also with the pasta cutting accessories.
Roller system
Most pasta machines will have a dual or twin roller system to give you delicious pasta. However, machines with superior pasta rolling, and thickness adjustment, will have 3 rollers, as this spreads the pressure evenly during the rolling process.
Thickness options
This is very important; you want at least 7 thickness options, with the finest being almost transparent. If the pasta machine offers a limited thickness range you run the risk of having thick and doughy pasta.
Accessories
Accessories are where pasta making becomes lots of fun. Most pasta machines will be sold with spaghetti and fettuccine cutters as standard. However, if you’re seriously into making your own pasta, then look for manufacturers who produce a full range of cutters, including ravioli, tagliolini, bigoli, or capellini.
Ease of cleaning
All pasta machines will be cleaned the same way – without water! But, machines with sticky corners, or tight crevices will be more awkward than others. Look for machines that will brush clean with a stiff bristled brush.
FAQs
How to use a pasta machine?
Using a pasta machine couldn’t be easier. Simply insert the clamp into the base of the unit, and then tighten to the base of your kitchen worktop. If your worktop is too shallow, you can always place a chopping board underneath the pasta machine to create a false worktop and make it more secure.
How to clean a pasta machine?
Cardinal rules; do not use water, do not immerse in water! Most times cleaning will only require a brush down with a stiff bristled brush, like a natural-hair pastry brush. Repeatedly brush over the rollers, whilst turning them, and sweep away any loose flour or dough. Water should be kept far away from pasta machines, as this will cause them to rust, and the rollers to seize.