In this guide we’ll look at the best sifters for the UK market.
We’ve compared design, functionality, mesh size and cost
to give you our top recommendations.
What is the Best Sifter?
More Detailed Sifter Reviews
KitchenCraft 3 Cup Trigger Action Flour Sifter Review
The KitchenCraft 3 Cup Trigger Action Flour Sifter helps with precise decorating and mess-free dusting. Make the ultimate light and delicious home bakes with lump-free sifting.
The one-handed trigger action allows you to multitask, so you can sieve and stir at the same time. This sifter creates perfect lump-free and aerated flour.
This sieve is a generous size and will accommodate all your flour and sugar requirements. It’s lightweight to use, durable and super easy to clean.
Kaiser Bakeware One Hand Flour Sugar Sifter Review
The Kaiser Bakeware One Hand Flour Sugar Sifter features a very fine sieve, giving you perfectly refined flour or icing sugar. Its impressive 350g capacity will suit serious cooks who require large volumes of ingredients.
Measure your ingredients precisely with the sieve’s handy external measurements. The Kaiser sifter has a convenient one-hand operation, so you can multitask in the kitchen.
Made from high-quality stainless steel, this sifter is safe to put in the dishwasher and is retailed at a fair price.
RSVP International Crank Style Flour Sifter Review
Our recommendation for the best sifter is the RSVP International Crank Style Flour Sifter. With this quick and easy sieve, you can give your arm a rest and bake like a professional.
This sieve is made from quality stainless steel and will suit both regular and occasional bakers. It holds a generous volume of up to 5 cups of flour and cranks easily. You can avoid the usual mess and effort of a normal sieve.
This sieve can sift other dry baking ingredients, not just flour, with fantastic results every time. It’s simple to clean, just pop it in the dishwasher.
Norpro 3-Cup Rotary Hand Crank Flour Sifter Review
The Norpro 3-Cup Rotary Hand Crank Flour Sifter is a stylish stainless steel kitchen aid. Refine your dry ingredients for a delicious, even bake.
The sifter contains a two-wire agitator and a solid easy-crank handle, for quick sifting without the mess. You can now aim your ingredients accurately into your mixing bowl.
This product is easy to store and is hand washable only. Make sure to wipe the exterior so it maintains its polished shine!
Mrs. Anderson's Baking Hand Crank Sifter Review
Mrs. Anderson’s Baking and Hand Crank Sifter is a stylish product, with a sturdy wooden handle. Use this stainless steel kitchen aid for refining and aerating flour, sugar and other dry baking ingredients.
Now you can create light and fluffy bread, cakes and pastries with this vintage-style sieve. It has a simple mesh screen for sifting, and handy measurements on the outside to simplify your baking process.
Fashioned in stylish vintage silver, this sifter makes an attractive gift for a keen baker. This product is hand wash only.
Sifter Buyer’s Guide
Even good quality flour can settle during transit, and long cupboard storage leaves dry goods lumpy and dense.
When you properly sift your dry goods, you can taste the difference in your baked treat. Sifting removes lumps and aerates your ingredients, making them light and fluffy.
Even if the recipe doesn’t suggest it, many cooks will sift their baked goods for a superior light and fluffy texture.
Unsure of what to look for when it comes to the best sifters? Check out this buyer’s guide.
Sifters for dry ingredients are commonly made of aluminium or stainless steel. Avoid plastic as it can crack.
Unfortunately, aluminium can be prone to denting, so stainless steel is usually superior. Stainless steel is lightweight, robust and doesn’t rust, although it may be a little more expensive.
Most flour sifters look like a tankard, with a holding handle on one side and a turning device on the other. The enclosed mesh prevents mess and is quicker than using an open hand sieve.
There are also squeeze handle designs with a trigger mechanism, and simple enclosed shake sieves.
Some sifters are designed to be used one-handed, which can be useful for certain recipes which require you to stir as you sift in the ingredients.
Mesh size can vary from 30 through to 100. This denotes the size of the holes, with the higher numbers indicating a finer mesh. Mesh size is important if you are a bread maker, when separating bran from freshly milled flour.
50 mesh is the recommended size for producing finely sifted sugar and is a good average price for the home baker. Some products won’t give a mesh size.
Keen cooks will often have more than one sifter with different mesh sizes for different recipes.
How to use a sifter?
A sifter is like a kitchen sieve but is smaller and enclosed to avoid mess.
Just load the sifter with the correct quantity of dry goods and either squeeze the handle or turn the crank. Most stainless steel sifters have a measurement guide on the outside of the product for quick and easy baking.
How to clean a flour sifter?
Check the manufacturer’s instructions as some sifters are safe for the dishwasher. The alternative is to wash them by hand in warm, soapy water.
Leave the sifter to soak in the sink first. Once it is clean, rinse thoroughly and dry with a tea towel. Leave out to finish air-drying.