What Is The UK’s Best Stockpot?
In this guide we’ll look at the best stockpots for the UK market.
We’ve compared material, capacity and cost
to give you our top recommendations.
Stockpot Reviews
Stockpot Buyer’s Guide
A stockpot is a kitchen essential, allowing you to make large portions of stew, curry, soup or casseroles. The largest stockpots can be used to roast chickens or lamb, plus they’re perfect for slow cooking.
Not all stockpots are made equally, and if you’re serious about filling the bellies of your family and friends, your purchase will require a little consideration.
Not sure what to look for when it comes to the best stockpot? Check out this buyer’s guide.
Material
Stockpots are usually made from stainless steel, although other materials are available. Stainless steel is hygienic, easy to clean and offers great heat distribution. Some stockpots have an aluminium base that allows for easier and even cooking. Stainless steel can be used with induction hobs and is very affordable.
Copper stockpots are another popular choice. These have fantastic heat distribution, so you’ll have no hotspots on the base. Copper is durable and great quality, while most copper stockpots come with a stainless steel interior.
Other stockpots are coated with various materials for added durability or a nicer finish. Those with a non-stick coating are the easiest to clean, while porcelain coated steel stockpots have a more traditional finish.
Capacity
Stockpots are available in a range of sizes, and this is measured in litres. Those with a capacity of 10L or more are best for making large portions of curry, soup or stews. Smaller stockpots will serve fewer people but are easier to store and clean.
Stockpots with a larger capacity will be heavier, so look for sturdy handles and a lighter material (not cast iron!) if you’re concerned about the weight.
Stockpot FAQ
What is a stockpot used for?
A stockpot is traditionally used to make stock or broth, but they are extremely versatile. Many people use them to make chilli, curry, stew and soup, although they can also be used for cooking pasta, rice and potatoes.
Conclusion
A stockpot is a versatile addition to any kitchen, making it easy to cook up a range of warming and filling meals. The Tefal Pro Stainless Steel Stock Pot is our top recommendation for the best stockpot. We love its fantastic heat conductivity, textured bottom and innovative techno-dome technology.