Is your kitchen clean?
If you’re regularly cooking food at home, you run the risk of food poisoning from unhygienic conditions. There are 2.4 million incidents of food poisoning in the UK annually, so you need to ensure you keep your kitchen sparkling clean.
Are bathrooms really cleaner than kitchens?
You’ve probably heard that bathrooms are said to be more hygienic than kitchens, and there is truth to this.
For example, a study found that 32 percent of worktops in the kitchen have tested positive for coliform bacteria, of which salmonella and e.coli are examples. While that’s scary, there are easy ways to keep your kitchen sparkling.
Top Tips To Clean Your Kitchen Properly
Ready to turn that messy kitchen into a sparkling one?
Here are some tips to follow.
Remove Counter Clutter
One of the first things you need to do when cleaning your kitchen is to remove clutter from the countertops.
Clutter can make your kitchen more difficult to clean because it gets in the way.
If there are cooking books all over the counter, for example, you could miss crumbs and other debris that’s lodged underneath or between them.
Once everything on the counter has been put in cabinets or cupboards, you’ll find it much easier to quickly clean your countertops after cooking and eating. It prevents dirt from accumulating.
Clean From Top To Bottom
It’s pointless to start cleaning your kitchen by sweeping and mopping the floor, only to dust countertops afterwards – this will just cause more dust and debris to land up on the floor you’ve just cleaned!
So, a good rule to follow when cleaning your kitchen is to start from the top.
Start with dusting the light fixtures, the top of your fridge, on top of the freezer, on the top of cabinets and cupboards, and above the door – and then move your way down to the floor.
Instead of whipping out the feather duster, which will just recirculate dust around the room, use a damp microfiber cloth to wipe these surfaces clean. This is much more effective at removing dust.
Wipe Down Your Appliances
Once you’ve wiped surfaces with a damp cloth, move on to wiping down your kitchen appliances, such as your kettle, microwave, dishwasher, washing machine, and fridge.
You should start by cleaning appliances on the inside, such as by wiping down the inside of your microwave or removing crumbs from inside your toaster and then wipe down the outside of all your appliances with a damp cloth.
If you have a bit of stubborn dirt on the outside of your appliances, then dip the cloth in a bit of white vinegar.
Give Your Sink A Good Wash
Your kitchen sink is a germ hotspot and it can get really grimy. Make sure your kitchen sink is empty and then run some water over it, before sprinkling baking soda all over it.
Then, dip your kitchen sponge in dish soap and water and scrub the sink to remove scum and dirt.
If your sink is not draining properly, you can easily unclog it with boiling water. Boil half a gallon of water and then pour the boiling water down the drain.
Then, turn on the faucet so you can see that the water is draining quicker. If not, then repeat the process.
If the above method still doesn’t work, you will need something a little stronger. Pour some baking soda down the drain and pour a cup of white vinegar after it.
Cover the drain for about 15 minutes so the baking soda and vinegar can get to work on unclogging your drain. Once that time is up, remove the cover and pour hot water down the drain.
Vacuum And Mop The Floors
You might want to grab a broom and start sweeping your kitchen, but it’s a better idea to use a vacuum cleaner. This will remove and eliminate dust and debris.
Make sure you move objects such as your table, chairs, and appliances such as your washing machine out of the way so you can vacuum behind them. Once you’re satisfied you’ve vacuumed well, mop the floors to make them shine.
Clean Your Fridge
Your fridge is a kitchen appliance that requires a bit more cleaning because you’re always opening and closing its door, filling and emptying it with food, and so on.
It can easily become dirty and cluttered. Here are some important tips on how to clean your fridge.
- Start by removing all the items in your fridge and placing them on the kitchen table. Throw out any food that’s expired or that you won’t eat, and then wipe down all the items that you want to keep. There’s no point in putting dirty items back, such as crusty marmalade jars.
- Put some vinegar in a spray bottle and then spray these onto the fridge’s shelves and the walls to give your fridge a general clean.
- The shelves should be removed and cleaned well with vinegar and a clean cloth.
- Remove and deep-clean the fridge drawers. You can wash these in your kitchen sink. Use soap and water, and your kitchen sponge. Rinse them and dry them before putting them back into the fridge.
- Place all the items back into the fridge.
- Close the fridge door and wipe it down with a damp microfiber cloth to remove any sticky fingerprints or dirt.
How To Clean Your Stove
You use your stove daily to cook your family healthy and delicious meals, so it can become dirty really quickly.
That’s why it’s always good to get into the habit of wiping down your stove after every time you cook a meal with it and to mop up spills before they can harden and become more difficult to remove.
Dip a kitchen cloth in soapy water and use this to give your stove a quick clean.
You should also give your stove a deeper clean once a week. Here’s how to do it based on the type of stovetop you have.
You can easily clean these types of stoves with a solution of baking soda and vinegar. Spritz some vinegar on the cool glass stove top and sprinkle baking soda on top.
Take a cloth that’s wet with hot water, place it on the stove top and leave it to work for 15 minutes. Remove it and then wipe the stovetop with a microfibre cloth.
You should then spray vinegar directly onto the stovetop and wipe it with a clean microfibre cloth so that you don’t leave any streaks on the surface.
These might seem daunting to clean, but not if you get into this weekly habit: wipe the stovetop with a damp cloth and a bit of soapy water. Remove the grates and wipe them down.
Also, check for any crumbs or liquids that could have made their way beneath the grates and clean them up so that they don’t accumulate.
To keep your electric stovetop pristine, you should clean it down with a sponge and warm water that has a bit of liquid soap on it.
For stubborn stains, make a paste with baking soda and warm water and apply it to the stains. Scrape them away with a plastic spatula.
How To Organize Your Kitchen Cabinets
When your kitchen cabinets are organised, it makes it so much easier to find what you’re looking for and remember to use food before it spoils. Here are some important tips to follow when organising your kitchen cabinets.
- Start with a spring clean. Now’s the time to remove old and broken items from your kitchen cabinets. This includes any expired foods and seasonings, as well as broken utensils or tools. They’re just taking up valuable space.
- Clean the inside of your cabinets. Remove everything from the cabinets as this makes it easier to see what you own, what you want to get rid of, and what you want to keep. Wipe the cabinets with a damp cloth before you replace the items.
- Place what you use regularly first. A good tip when organising your cabinets is to think about the items that you regularly need and put them first so that they’re within easy reach. The items that you hardly ever use but that you will need at some point should be placed right at the back. You can do the same thing with your drawers – whatever you use the most should be in the top drawer and the bottom drawer should contain what you hardly ever need so that you don’t have to bend all the way down to get an item.
- Think about how you use your kitchen. A good tip is to think in terms of kitchen zones, which are basically areas in which you do different tasks, such as cleaning, cooking, and baking. Then, use this information to organise your cabinets. In the baking zone, for example, you’ll have storage space for your whisks, measuring cups, and other items you use when baking. On the other hand, in the cleaning zone, you’ll have all your cleaning tools and detergents.
- Allow yourself one junk drawer. It’s sometimes impossible to get rid of everything you don’t really have a need for right now. You might have random items that end up all over the kitchen, like batteries, candles, power chargers, empty spice containers, and more. Designate a junk drawer for these items so that they won’t end up elsewhere in the kitchen and you’ll know exactly where they are when (and if) you need them.
- Hang some items. It’s easy to create clutter in the kitchen by stashing everything into cabinets and drawers, but this will make finding the right cooking utensil a nightmare. Try to hang some items on hooks on a wall, with pans being an example. They’re also great to hang up out of the way because they take up space. Pro tip: hang some items, like kitchen utensils or cleaning cloths, on the side of cabinets – this is a fantastic way to save space.
DIY Kitchen Cleaning Solutions
You might have detergent bottles stashed somewhere in your kitchen, but you can save money and avoid the use of too many chemicals by making your own natural cleaning solutions. Here’s a quick guide on how to make them with ingredients you already have in your kitchen.
- To wash windows: mix a quarter-cup of rubbing alcohol with one-third of a cup of vinegar. Put it in a spray bottle and fill it up to the top with water.
- For chrome surfaces: a bit of dry baking soda usually does the trick to clean chrome and make it shine like new.
- For porcelain: use water mixed with cream of tartar. This is a great way to clean those dirty porcelain cups and mugs.
- All purpose cleaner: mix water and plain liquid ivory soap. Or, dissolve one-quarter cup of baking soda with one quart of warm water and you will have a quick and easy way to give your kitchen a good general clean.
How To Keep Your Kitchen Clean Every Day
Cleaning the kitchen, as with cleaning any other room in the home, should be done daily so that you have less cleaning to do overall. If you let the dirt pile up, you’ll have much more to do, which can be stressful.
Here are some easy tips to help you maintain a clean, hygienic kitchen on a daily basis without putting in a lot of effort.
- Wipe down counters after use. Keep a damp cloth nearby when you cook so that you can quickly mop up any spills and crumbs. When you’ve finished cooking and you’re ready to plate up your food, give your kitchen counters a quick wipe down to ensure they stay clean.
- Clean items while you wait. Are you waiting for the banana loaf you put into the oven to bake? Are you waiting for the dishwasher to finish its cycle? Use that time, even if it’s just five minutes, to do some quick cleaning in the kitchen, such as wiping the table, washing up a few dishes in the sink, or emptying the bin.
- Wash your sink after washing dishes. It takes an extra two minutes out of your time to clean away any food debris in the sink and wash it with a bit of soapy water, but it’s worth it because it will be spick and span before the next time you use it.
- Use fridge liners. If you put liners in your fridge, specifically in its drawers and shelves, this makes it a whole lot easier to clean. You don’t even have to buy any specific liner products – simply use cling wrap or paper towels. The latter will also work double duty by absorbing any excess moisture.
- Keep a cordless vacuum nearby. At the end of your cooking session or dinner, grab the cordless vacuum and use it to quickly suck up dirt and debris, such as underneath the table legs or cabinets. This is a five-minute job that will keep your kitchen looking great all the time, perfect for when unexpected visitors decide to drop into your home.
How should you clean glasses that look cloudy?
A smart tip is to soak them in white vinegar for a few minutes before rinsing them and drying them with a microfibre cloth.
How should you deodorise the kitchen bin?
Sprinkle some bicarbonate of soda in the bottom of the bin. This will ensure that when the bin starts to fill up, the bicarb will absorb all the unpleasant odours. Remember to do that the next time you empty your bin.
Your kitchen is the heart of the home so keep it clean and inviting! In this guide, we’ve provided you with smart tips to clean your kitchen in the best way, from top to bottom, so it can shine before your next cooking session.
Once you’ve given surfaces, cabinets, and appliances a deep clean, be sure to adopt tips to keep your kitchen clean every day. The five-minute-or-less tips we’ve included will enable you to have a less stressful time cleaning up your kitchen.
That means you can spend more time cooking and enjoying your food instead of cleaning.